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Why you’ll love it
Made for everyday use
Four essential knives
Chef's knife, santoku, boning knife and paring knife.
Damascus steel blades
Heat-treated with a sharp V-shaped edge and a feather pattern.
Blue G10 handles
A tough, water-resistant material with a secure grip.
Finished details
Mosaic rivets and polished bolsters on every knife.
Keep it looking new
Easy care
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1
Hand wash
Warm soapy water and a soft sponge. Not dishwasher safe.
-
2
Dry right away
Wipe each blade dry straight after washing.
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3
Store safely
A magnetic holder or knife block keeps the edges protected.
Which knives are in the set?
A chef's knife, a santoku knife, a boning knife and a paring knife.
What are the blades and handles made of?
The blades are Damascus stainless steel with a V-shaped edge. The handles are G10, a tough, water-resistant composite.
Is the set dishwasher safe?
No. Hand wash the knives with warm soapy water and dry them right away.
Does it come with a block?
No, the knives come on their own. They sit perfectly on our magnetic knife blocks and strip.
Can I cut frozen food?
No. Let frozen food thaw first, and avoid cutting on glass or stone, to protect the edges.






